Highlights:
Try Our Special Hand Made Burgers.
Out Of Stock
Highlights:
This Meaty Cut From The Lower End Of The Leg Is Full Of Flavour And Will Become Meltingly Tender, And Fall From The Bone After Long, Slow Cooking.
Highlights:
Country of Origin:
United Kingdom
Out Of Stock
Highlights:
Country of Origin:
United Kingdom
Highlights:
Typical percentage of fat content under 5%
Lean and tasty. Perfect for lasagne and mince pies.
Highlights:
Try Our Special Hand Made Burgers.
Out Of Stock
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Matured For 28 Days For Extra Tenderness. 200g E-Per Steak
The Most Prized Cut Of Beef For Many, The Fillet Is Extremely Tender And Suits Quick Cooking. It Is Very Lean With Almost No Fat Running Through It, It’s The Meat’s Soft Texture That Is Most Prized.
Out Of Stock
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Prepared With Tender British Halal Lamb With Herbs And Spices.
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Contains Boneless And Bone-In Pieces, a Combination Of Lamb Shoulder, Lamb Neck, and Lamb Ribs & Lamb Chops.
Highlights:
This Meaty Cut From The Lower End Of The Leg Is Full Of Flavour And Will Become Meltingly Tender, And Fall From The Bone After Long, Slow Cooking.
Highlights:
Tender boneless mutton cubes made from the leg. Trimmed to remove as much as possible- perfect if your looking for soft and tasty meat.
Out Of Stock
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Beef Knuckle Is A Versatile Cut Of Meat Originating From The Round Primal Cut, Which Is Located In The Rear Of The Animal.
Angus Is Flavorful And Tender Beef From The Finest Cattle Originating From Scotland.
Highlights:
Try Our Special Handmade Burgers.
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Perhaps The Most Popular Cut Of Lamb For Roasting In The UK. Works Well With Most Ethnic Dishes.
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Quick And Easy To Cook, Lamb Chops Have Tender, Juicy Meat That Is Best Served Slightly Pink.
Highlights:
Quick And Easy To Cook, Lamb Chops Have Tender, Juicy Meat That Is Best Served Slightly Pink.
